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Nutrition

A new year… a new gut!

This New Year, make a resolution to clean out your colon and start the year on a detoxing, prebiotic/probiotic-enriched, high-fiber, low-carb, low-glycemic index, microbiome-diversifying, poop-perfecting, cancer-preventing, low-FODMAP, acid-reflux lowering, metabolic disease-improving, weight loss-promoting cleanse. And the best part is- it’s natural. I’m not recommending you go out and buy expensive bottles of pills and powders because most of the time- you don’t absorb most of it anyway! Who knows, maybe you’ll feel so good, you’ll decide to continue it all year!

Wishing you a happy, healthy new year and your gut a diverse microbiome & strong epithelial lining with tight junctions!

 

A new year Gut Health Cleanse

IMPORTANT: ALWAYS DISCUSS with your doctor.

Principles
1. Commit to follow this cleanse for 2 weeks.

3. Commit to daily exercise (brisk walking, biking, yoga- anything that will make you sweat) & evening mindful meditation (5 minutes)

4. Commit to a minimum of 2 liters of water a day

Day 1: Waste elimination
This is where your doctor comes in. Discuss with your physician the safest way to purge your colon of its contents and start the new year empty, with a clean slate.

 

Day 1-14:

Intermittent fasting, a variation of the 16:8 protocol

Plan for 8 hours of eating a day depending on your schedule

Example schedule (eating 11am-7pm with a “break-fast” smoothie)

7am: Black coffee with a teaspoon of Benefiber (can work your way up to a tablespoon slowly)

11am: Breakfast smoothie (see below)

1pm: Lunch

7pm: Dinner

 

 

Foods

All PLANTS- fruits, vegetables, nuts, seeds, legumes/beans, unprocessed grains, plant-based foods with rare fish or poultry

Organic, wild, hormone-free, free-range produce

Raw, steamed, sautéed, baked

No processed food, dairy, red meat, sugar, alcohol, smoking, charring/grilling

Drinks: Only water, plant-infused water, unsweetened green & black teas, coffee, non-dairy milk (almond milk, oat milk, soy milk)

Prebiotic: All fiber-containing foods, consider a prebiotic supplement such as Benefiber supplementation

Probiotic: Tempeh, kombucha, miso, raw (unpasterurized) apple cider vinegar, kimchi, sauerkraut, plant-based yogurt (ex. Kite Hill)

 

Example menu

Breakfast smoothie

1 teaspoon finely grated fresh turmeric

1 teaspoon finely grated fresh ginger

1 handful of wild or regular blueberries

1 handful spinach or kale or any leafy green

1 tablespoon nut or seed butter

1 tsp ground flaxseed

1 tsp chia seeds

1 tsp hemp seeds

Organic almond, oat, or soy milk to achieve desired consistency

 

Lunch

– Large salad with nuts, seeds, and tempeh with apple cider vinegar and extra-virgin olive oil dressing

– Whole-wheat, spelt, or quinoa pasta with sautéed vegetables

– Veggie burger with air-baked sweet potato fries

– Avocado toast with sauerkraut

– Lentil soup

– Hummus & veggies in a sprouted wrap

– Almond yogurt with raw granola, nuts, and fresh berries

– Overnight oats with banana, coconut flakes, and raw cacao powder

 

Dinner

– Chili with beans

– Quinoa with sautéed vegetables

– Baked cod with roasted brussel sprouts and baked potato

– Miso soup with buckwheat noodles, tofu and broccoli

– Salmon with string beans and almonds

– Organic chicken tacos with kimchee

Snack

– Raw nuts and seeds

– Sprouted crackers, kale chips

– Veggies and hummus

– Any fruits and vegetables

– Kombucha

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